Vegetarian & Vegan Menu

Starters

Soup of the day, please ask server for flavour, granary baguette (Vg) £6.50
Tomato & red onion bruschetta, basil oil, olive focaccia (Vg) £7.00
Crispy egg, charred asparagus, parma ham, red onion marmalade (V) £6.95
Camembert studded with rosemary and garlic, red onion marmalade, crostini (V) £8.50
Add a side for a light lunch option…

 

Mains

Vegetable stack burger, red onion marmalade, cheddar, chips, red cabbage coleslaw (V) £13.00
Asparagus, pea and mint risotto (V) £12.00
Mediterranean vegetable salad (Vg) £12.00
Penne arrabbiata (Vg) £12.00
Roasted fennel, balsamic plum tomatoes, asparagus, spinach, sautéed new potatoes (Vg) £13.00
Spicy tomato potato gnocchi, Mediterranean vegetables (Vg) £13.00

 

To Finish

Mini dessert: vanilla brulee, shortbread biscuit, choice of coffee (V) £7.00
Summer fruits pavlova (V) £7.00
Caramel, pecan praline ice – cream (Vg) £7.00
Brandy sautéed oranges, ice – cream (Vg) £7.00
Chef’s selection of cheese, crackers, celery, grapes, membrillo (V) £8.50

 

Side Plates @ £3

Truffle parmesan fries, rosemary rock salt • Chips, garlic mayonnaise & salsa verde dip
Plum tomato Greek salad • New potato, spring onion, chive, mint salad • red cabbage coleslaw
Mixed leaf salad • Seasonal vegetables

Contact Us

45 High Street
Ingatestone, Essex CM4 9DU
Tel: 01277 356441
Email: info@thestarinningatestone.co.uk

Opening Times

Mon & Tues Closed
Wed & Thur 5pm - 10pm
Fri, Sat & Sun - 12 noon - 10.00

Food Served

Mon & Tues Closed
Wed & Thurs 5pm - 9pm
Fri & Sat 12 noon - 9pm

Sunday 1pm - 5pm