Gluton Free Menu

Starters

Soup of the day, please ask server for flavour, granary roll £6.50
½ pint shell on prawns, smoked salmon, marie rose, granary roll £10.00
Poached egg, charred asparagus, parma ham, bacon chilli jam, parmesan emulsion £6.95
Chicken liver pate, red onion marmalade, granary roll £7.00
Camembert studded with rosemary and garlic, red onion marmalade, crostini £8.50
Add a side for a light lunch option…

 

Mains

Galvins 8oz beef burger, red onion marmalade, cheddar, new potatoes, coleslaw £15.95
Chargrilled chicken, balsamic tomatoes, new potatoes, confit fennel £14.00
Grilled haddock, caper butter, new potatoes, peas, tartare £15.00
Penne arrabbiata (add chargrilled herb chicken £2.00) £12.00
Minted lamb koftas, new potatoes, plum tomato Greek salad, tzatziki £14.00
Salmon fillet, sautéed new potatoes, confit fennel, spinach, asparagus, caper butter £14.50

 

To Finish

Mini dessert: vanilla brulee, choice of coffee £7.00
Summer fruits pavlova £7.00
Sautéed brandy oranges, ice – cream £6.50
Salcombe dairy ice – cream selection £6.25
Chef’s selection of cheese, granary crostini, celery, grapes, membrillo £8.50

 

Side Plates @ £3

Plum tomato Greek salad • New potato, spring onion, chive, mint salad • red cabbage coleslaw
Mixed leaf salad • seasonal vegetables
 

Contact Us

45 High Street
Ingatestone, Essex CM4 9DU
Tel: 01277 356441
Email: info@thestarinningatestone.co.uk

Opening Times

Mon & Tues Closed
Wed & Thur 5pm - 10pm
Fri, Sat & Sun - 12 noon - 10.00

Food Served

Mon & Tues Closed
Wed & Thurs 5pm - 9pm
Fri & Sat 12 noon - 9pm

Sunday 1pm - 5pm