Bar Menu

Festive sandwich: turkey breast, pig in blanket, stuffing, cranberry sauce £7.50
Loaded chilli nachos: Chilli con carne, jalapenos, sour cream, coriander £7.00
Beer battered haddock, chunky chips, peas, tartare £13.00
Galvin’s burger: 8oz beef burger, red onion marmalade, cheddar, lettuce, tomato, brioche burger bun, chunky chips, coleslaw £14.95

Pork sausage meat Scotch Egg £3.00



Margaretta: Stone baked tomato, bocconcini, basil £6.00
Meat feast: Stone baked tomato, bocconcini, cured meats £7.50
Fiery Cajun: Stone baked tomato, bocconcini, Cajun chicken £7.50


Sharing platters:

Charcuterie board to share: selection of cured meats, nocerella olives, le roule cheese, charred peppers, focaccia, dipping oils £20.00
Cheese board to share: Black bomber cheddar, brie, stilton, camembert, grapes, celery, crackers, membrillo £16.00
Tapas board: chilli & garlic king prawns, bravas potatoes & garlic aioli, battered white fish, lamb & beef meatballs in tomato sauce £20.00


Sides @£3.00

Chunky chips * Parmesan skinny fries * Skinny fries * Coleslaw * Spiced orange focaccia

Contact Us

45 High Street
Ingatestone, Essex CM4 9DU
Tel: 01277 356441

Opening Times

Monday - Closed

Tuesday - Sunday - open 12-10 (+1 hour drinking up time)

Food Served

Mon - Closed

Tues to Sat 12 noon - 9pm

Sunday 12noon - 6pm